Philly Cheesesteak Sloppy Joe

4.60 from 27 votes
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Philly Cheesesteak Sloppy Joes are a fun twist on two comfort food classics. Loaded with seasoned ground beef, peppers, onions, and plenty of melted cheese, they’re quick, hearty, and perfect for busy weeknights.

If you love a good Philly cheesesteak and can’t resist the messy goodness of a sloppy joe, this recipe brings the best of both worlds together. Philly Cheesesteak Sloppy Joes are packed with ground beef, bell peppers, onions, mushrooms, and plenty of melted cheese.

A sandwich sitting on top of a paper plate, with Dinner and Cheesesteak

 

In less than 30 minutes, you can have dinner on the table without skimping on flavor. These sloppy joes are perfect for weeknights, game day spreads, or anytime you’re craving a hearty sandwich that feels indulgent but doesn’t take hours in the kitchen.

Ingredients Needed

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  • Ground Beef
  • Onion
  • Bell Peppers
  • Mushrooms
  • Provolone Cheese
  • Ketchup – just a little goes a long way, you can’t taste that it is ketchup, it just gives a little tanginess.
  • Worcestershire Sauce
  • Salt & Pepper
  • Beef Broth
  • Cornstarch
  • Hamburger Buns
A sandwich sitting on top of a plate of food, with Dinner and Cheesesteak

How To Make Cheesesteak Sloppy Joes

  1. Brown Ground Beef. Add ground beef to a hot skillet, and brown for about 5 minutes, breaking it apart with a wooden spoon. It doesn’t need to be cooked through at this point, just starting to brown.
  2. Add Veggies. Add in the onions, green peppers and mushrooms. Sauté until the veggies are soft, about 5-7 minutes. Drain away any excess grease.
  3. Make Sauce. In a small bowl mix together beef broth and cornstarch. Stir in with beef mixture. Add ketchup, Worcestershire sauce, salt and pepper. Reduce heat, and simmer for 5 to 10 minutes, until the sauce thickens.
  4. Add Cheese. Stir in cheese and mix until melted.
  5. Serve. Scoop the mixture onto buns and serve immediately. You can stop with an additional slice of cheese if desired.
A sandwich sitting on top of a paper plate, with Dinner and Cheesesteak

Recipe Tips & Suggestions

  • Cheese. I like provolone best with these, but you can use any cheese you like. American is a classic choice with a cheesesteak.
  • Veggies. You can use any combination of peppers, onions, and mushrooms that you like. They are not necessarily traditional, but they do work well in this sandwich.
  • Storage. Leftovers can be stored in an airtight container for up to 4 days. Reheat in the microwave until warmed though to serve.

Sloppy Joes are such a classic dinner.  I love to use them to feed a crowd when we have people over.  And these are no different. Everyone raves about them, they are easy and so good!  You could keep them warm in the crock pot if you wanted to make them ahead of time too.

More Easy Dinner Recipes

Philly Cheesesteak Sloppy Joes - If you like sloppy Joes and like a Philly cheesesteak sandwich, you are going to love this quick and easy dinner.
4.60 from 27 votes

Philly Cheesesteak Sloppy Joe

Philly Cheesesteak Sloppy Joes – If you like sloppy Joes and like a Philly cheesesteak sandwich, you are going to love this quick and easy dinner.
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes
Servings: 6

Video

Ingredients 

Instructions 

  • Heat a large skillet over medium high heat. Add ground beef, and brown for about 5 minutes, breaking it apart with a wooden spoon.
    1 pound ground beef
  • Add onions, green peppers and mushrooms. Saute until veggies are soft, about 5-7 minutes.
    1 medium onion, 1 green pepper, 1 cup mushrooms
  • In a small bowl mix together beef stock and cornstarch. Stir in with beef mixture. Add ketchup, Worcestershire sauce, salt and pepper. Reduce heat, and simmer for 5 to 10 minutes, until the sauce thickens.
    1 cup beef broth, 1 Tablespoon cornstarch, 2 Tablespoons ketchup, 1 Tablespoon Worcestershire sauce, 1/2 teaspoon salt, 1/2 teaspoon black pepper
  • Stir in cheese and mix until melted.
    4 oz Provolone cheese
  • Serve over toasted hamburger buns with additional cheese if desired.
    6 Hamburger Buns

Notes

Adapted from Pass the Sushi

Nutrition

Calories: 515kcal | Carbohydrates: 50g | Protein: 32g | Fat: 20g | Saturated Fat: 9g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 80mg | Sodium: 817mg | Fiber: 2g | Sugar: 7g

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Erin Sellin
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Dinner Recipes
Cuisine: American
Servings: 6
Calories: 515
Keyword: philly cheesesteak sloppy joes
Like this recipe? Leave a comment below!

 

About Erin Sellin

Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. My name is Erin and I’m a casual home cook who loves to feed people. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. My days are spent in the kitchen, creating new recipes to share with family and friends.

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4.60 from 27 votes (27 ratings without comment)

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50 Comments

  1. My husband loves this recipe! It was so delicious and yummy! I will definitely be making this recipe again! Can’t wait!