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Cool off with these refreshing Strawberry Greek Yogurt Popsicles—made with simple ingredients for a creamy, fruity treat! This easy homemade popsicle recipe is perfect for summer and packed with protein, making it a fun and healthier dessert the whole family will love.
Making your own popsicles is so easy and so much better than the store bought ones. Make them at home in no time!
When the summer heat hits, there’s nothing better than a cold, fruity treat—and these Strawberry Greek Yogurt Popsicles are just the thing to keep you cool. They’re made with just 3 ingredients! The rich and creamy texture tastes indulgent without the guilt. Easy to prep and perfect for kids and adults alike, these popsicles are a fun way to enjoy a little frozen goodness all season long.
What You’ll Need
Be sure to scroll to the bottom of the post for the FULL PRINTABLE recipe card.
- Strawberries
- Greek Yogurt – get creative and mix up your flavors!
- Sugar – I like to macerate the berries so they are nice and juicy and really full of flavor. If you are using fresh picked strawberries you can probably skip this step.
How To Make Strawberry Greek Yogurt Popsicles
- Macerate Berries. Mix together your diced strawberries and sugar into a bowl. Let stand for 20 minutes, until strawberries are super juicy.
- Puree. Add strawberries and Greek yogurt to a blender or food processor. Process until smooth. If you want to have texture you can top before completely smooth.
- Fill Molds. Pour the mixture evenly into 10 popsicle molds or paper cups. Insert wooden sticks for the handle.
- Freeze. Place in freezer for 4 hours, or until frozen.
Recipe Tips & Tricks
- Popsicle Molds. I have these Molds from Amazon. They have a million to pick from, and even a paper cup works great if you don’t want to invest in molds.
- Sugar. Yes, I macerate the berries in sugar because I think it makes a huge difference in the strawberry flavor. Macerating really makes the berries shine. But you can skip that if you want, or you could use honey or agave if you prefer.
- Yogurt. I used vanilla yogurt when I made these, but you can use plain, strawberry or really any flavor that you like!
- Mix up Fruit. This really is just a method, get creative with what you have, what is in season and what you like. You could use blueberries or raspberries or mixed berries. Or use peaches. Really anything goes!
More Easy Frozen Treats
- Brownie Milkshakes
- Chocolate Ice Cream
- Rainbow Popsicles
- Mint Chip Ice Cream (No Ice Cream Machine Needed)
- Strawberry Milkshakes
Strawberry Greek Yogurt Popsicles
Ingredients
- 1 pound strawberries, hulled and diced
- ¼ cup granulated sugar
- 1 ½ cups vanilla Greek yogurt
Instructions
- Mix together diced strawberries and sugar into a bowl. Let stand for 20 minutes, until strawberries are juicy.1 pound strawberries, ¼ cup granulated sugar
- Add strawberries and Greek yogurt to a blender or food processor. Process until smooth. Pour evenly into 10 popsicle molds or paper cups. Insert wooden sticks for the handle.1 ½ cups vanilla Greek yogurt
- Place in freezer for 4 hours, or until frozen.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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